Childhood Anxiety Disorders: Natural, Drug-Free Nutritional Solutions

Childhood Anxiety Disorders: Natural, Drug-Free Nutritional Solutions

Twenty five percent of 13-18 year old children in the US have had an anxiety disorder, serious enough to be diagnosed and require intervention. Anxiety is even more common in kids with Asperger’s syndrome and autism. No steadfast rule places anxiety disorders in the purview of teens – even toddlers can have anxiety serious enough to obstruct socialization, learning, sleep, and development. There are several types of anxiety disorders, from obsessive compulsive disorder to panic disorder.

Many parents, teachers, and even doctors may still cluck at the idea of anxiety in children. How bad can it be, really?

Well, if you haven’t experienced life with a child who has a true anxiety disorder, it’s hard to imagine how debilitating this is. From being unable to participate in normal activities, to being blamed for creating it, anxiety disorders isolate and traumatize children who experience them along with their families.

When my own child exhibited an anxious, avoidant demeanor before he was a year old, it was confounding and frustrating for our whole family. His anxiety was poorly tolerated by most our friends and even his young peers – who fell away one by one – and by family members too. Happy events like birthday parties and holiday gatherings, group picnics at parks or playgrounds, or usually fun spaces like a children’s museum or school zoo field trip became white-knuckle, tension-drenched agonies. His anxiety would escalate to panic and bolting, or even seizures. More than once at family gatherings, he endangered himself: Fearing the host’s large dog at a Thanksgiving celebration (which the family refused to partition) he secretly retreated to their frigid attic, where he remained in his shirt sleeves for nearly an hour before found in tears and confusion. On another occasion I found him in the act of shutting himself into his grandmother’s car trunk. At age four, he had figured out how to use the dashboard controls to open it. He wandered outdoors in frozen weather, tucked himself into basements, or did whatever he needed to do quell anxiety in busy noisy settings. After a couple of close calls, and with little support from family and friends to keep him in sight, we were forced to withdraw. Our world became smaller and smaller, after it was clear that only a few family members and friends were willing to welcome us on terms my son could manage. School environments were rife with anxiety triggers in his case as well, making each year a new challenge.

A top developmental pediatrician suggested an SSRI for him when he was barely three years old. We deferred, not having any idea what the long-term effects may be (that was in 1999, and these are still unstudied). We later tried a slew of psychiatric medications, which either triggered heavy side effects, or produced lackluster progress.

For many youngsters I meet in my nutrition practice, anxiety often persists into school and teen years. I meet the kids who have not succeeded with prescription medications, have not outgrown anxiety experienced in early childhood, or are so young that parents do not wish to medicate them.

Happily, there are nutrition-focused options that may help. Many of these are discussed in detail in Special Needs Kids Go Pharm-Free. It’s important to get professional assessment from a pediatric mental health professional, to discern whether your child is managing anxiety, depression, or both, before trying any nutritional or pharmaceutical intervention. Different neurotransmitter pathways may need emphasis, depending on your child’s presentation. These tips below focus on anxiety. I’ve picked these out of the many pharm-free possibilities because they have been favorite performers in my practice.  For nutrition-focused tools with potential to intervene on depression, hyperactivity, focus, attention, and more, see Special Needs Kids Go Pharm Free. As always, consult your health care providers before diving in. Ask questions, seek guidance; do not take this information alone as medical advice for your child. Most of all, if your child is currently using a psychotropic medication, speak to your prescriber before using nutritional supports or making changes to the medicine.

Top pick #1: Inositol Inositol is a naturally occurring molecule that is classified as a sugar-alcohol. Our bodies make a supply of it from glucose; it’s needed for many biochemical pathways and intracellular messaging systems, including those that affect mood. It’s also needed to make phospholipids, which are crucial for normal cell membrane construction – and that is crucial for normal cell function. Cell membranes gate-keep chemical messengers that go in and out; if the membrane structure is rigid or altered, messaging falters, and this can be true for the messengers that create calm chemistry. Using inositol may help cell membranes, and the chemical messenger receptors upon them, work better.

Inositol is in many foods, including bananas, cantaloupe, oranges, grapefruit, and lima beans. We may normally eat about a gram of it each day. A healthy human bowel has ample bacteria in it that produce inositol too. Interestingly, kids on the autism spectrum have been found to not have the same bowel microflora profiles as typical peers. Even more interesting – something I’ve repeatedly witnessed in my practice  – treating these bowel infections improved features of autism, in at least one trial. More findings are emerging that bacteria in the gut can indeed drive anxiety or depression. So, changing gut flora can help – more on that below.

Given in multi-gram doses, inositol has performed robustly for anxiety disorders like obsessive compulsive disorder (OCD) and panic disorder, and has also done well in some trials for depression. For just one example, click here; more links are here. In my opinion, this is a stand-out option for children with anxiety disorders, OCD, and panic disorder. The trick is using the right dose, in the right form, and to move into the therapeutic range gradually. Since high doses are needed, gastrointestinal side effects like diarrhea or bloating and gas can occur at first. Avoid these by starting very low (1 gram) and going slowly up (as high as 12 grams/day in split doses, or 18 grams/day for teens at above 120 lbs). Give a high potency probiotic (20 billion CFUs or more) with each inositol dose; give with snack or food. You can also use antifungal herbs concomitantly to help control GI symptoms and keep unwanted yeast in check during inositol usage. Give these herbs away from inositol and probiotic.

Pros: Inositol is easy to use. It dissolves easily in water or juice, and has mild sweet taste.  No toxicity or side effects are reported, excepting GI discomfort.

Cons: May trigger GI distress if given too much too fast. Children with poorly controlled yeast or other bowel infections should treat those before using inositol.

Tip: Buy only a pure inositol powder, with no fillers or other nutrients, from a reputable source, not capsules, which are inconvenient for the dosages necessary. Kirkman Labs, Standard Process, and Solaray offer pure inositol without fillers.  Be sure your child has a good multivitamin with B group in it, which will help the inositol work better.

Top Pick #2: Homeopathic Aconite A pretty perennial called Buttercup is used to make this famous homeopathic remedy for panic. As is true for most homeopathic remedies, the source substance is dangerous and should not be mistakenly used for home treatments of any sort. Homeopathic Aconite is useful acutely, that is, in situations where a child is blanched and frozen with irrational and grandiose panic, particularly one that includes a fear of death. It isn’t to be used daily unless you are working with an experienced naturopathic doctor or homeopath who has instructed you to use this remedy specifically for your child. But, given a situation that needs quick intervention, it can be quite effective – say for a classroom anxiety that freezes your child in his tracks, or extreme irrational fear about getting on an airplane. It may gently nudge your child out of a wide-eyed, frozen panic.  If lactose in the pellets is verboten, obtain a tincture from a professional homeopath; begin here to locate a trained homeopath. A very low potency daily dose may be the trick for your child. Aconite is not the only homeopathic remedy a professional might pick for an anxiety disorder, but it is a standout for acute situations.

Pros: Widely available, inexpensive, easy to administer

Cons: Over-using any homeopathic remedy can exaggerate symptoms you are targeting for treatment. Use only for emergent symptoms; stop once symptoms improve, unless your homeopath instructs otherwise.  Consult an experienced provider for more guidance. A helpful book for safe home use of homeopathic remedies is Everybody’s Guide To Homeopathic Medicines.

Tip: Homeopathic remedies must be given away from foods, drinks, tooth-brushing,  strong aromas, or any substances in the mouth.

Top Pick #3: GABA promoters GABA is Gamma Amino Butyric Acid, one of the brain’s most prevalent neurotransmitters. Its abundance is second only to glutamate. It has an inhibitory or calming effect; it shuts down the excitatory effects of glutamate. If GABA isn’t doing its job, the flow of exitotoxic chemistry in the brain can escalate to seizures, and in fact, many seizure medications target GABA chemistry. Besides anxiety disorders, low GABA has been noted in Parkinson’s disease, addiction, cognitive impairments, bipolar disorder, depression, and headaches. Vitamin B6 (pyridoxine) is needed to make it, which is why some see improvement in seizures and anxiety with high doses of B6.

We produce GABA in the brain from glutamine, a common amino acid in food. Eating GABA itself as a supplement may or may not work well, since it doesn’t typically cross the blood brain barrier – but in children with leaky gut issues, it can make a nice difference. Chewables are available. Meanwhile, GABA promoting herbs and amino acids may help raise GABA levels and lessen anxiety. Here are some possibilities that have been successful in my practice, to ease anxiety through GABA promoters:

–       Your child should use a high quality, high potency multivitamin and mineral supplement that supplies pyridoxine (vitamin B6) and /or pyridoxal-5-phosphate (P5P), as well as magnesium, iron, and the full B vitamin group. Examples are Kirkman Labs Thera Response or Klaire Labs VitaSpectrum.

–       Valerian, bacopa, skullcap, ashwaganda, rhodiola, gingko biloba, and passion flower may enhance GABA activity. These may bind the same receptor site as benzodiazapene drugs. Tinctures, capsules, teas, and tablets are widely available. Consult a naturopathic doctor (ND) for correct dosing; I use these in my practice for children as well. It may be well worth the time and trouble to find a provider with naturopathic training, as these herbs can be impressively effective with little to no side effects.

–       Some children may be able to tolerate glutamine as a supplement, the precursor amino acid for GABA production. I have not found this to be the case in my practice. Though it is a widely touted tool for GABA promotion (and gut health), children who are challenged in converting glutamine to glutamate to GABA may experience heightened agitation, anxiety, or even seizures with glutamine supplements. Mercury disrupts this conversion, so if you have reason to suspect your child has had mercury exposures, then you may not have success with glutamine. Autoimmunity to the enzyme that converts glutamate to GABA may also make glutamine supplements a nasty misfire, with escalating anxiety.

–       The amino acids taurine, alanine, and theanine may either promote GABA or oppose glutamate. Toxicity for these is low, and research on them abounds – for one example, click here. Taurine is typically started at 200mg per dose for children, and up to as high as 600mg or even 1000mg. Theanine is usually given from 50-200mg. Consult a naturopath for dosing instructions for your own child.

  • GABA itself is available in chewables, drops, capsules, or even as a topical lotion. I have clients who find rubbing GABA lotion at temples to be an effective soother for anxiety or sleep. You can buy GABA blended with other nutrients, herbs or amino acids, but start with just GABA to see if this may help your child. Though many argue this won’t be absorbed into the brain, individual responses vary, and it can be quite effective to ingest GABA itself.

Pros: Herbs and amino acids can be easily administered to children and safely used, with guidance from an experienced practitioner. Side effects are minimal.

Cons: Psychiatric MDs are not trained in the use of natural tools like supplements, foods, or herbs. Some may make extra effort to study it, but most who are prescribing drugs are likely to be inexperienced here. Ask your prescriber what their training is on this. A good naturopathic doctor (ND) specializing in pediatric or family practice is a good bet to get dosing guidance. Don’t mix these with psychotropic medication, unless your provider instructs you to do so – amino acids and herbs may synergize or negate effects of some medications.

Tip: Use herbs from organic sources with high standards for screening for toxins, including heavy metals. See chapter Chapter 7 of Special Needs Kids Go Pharm-Free for more information on the quality of supplements and herbs. My preferred brands include Standard Process MediHerb and Gaia Professional. I also trust Rebecca’s Apothecary here in Boulder, which sources all their own herbs meticulously and has staff always present to answer questions.

Top pick #4: Carnosine This is probably one of the fastest, easiest, most straightforward options to test for a child, especially if anxiety is combined with explosive behavior or rageful outbursts. Not to be confused with carnitine, the amino acid famous for body building supplements, carnosine is a di-peptide found in protein-rich animal foods like chicken, beef, or egg. It is a strong antioxidant, and may have a protective effect on receptors in the brain that impact excitotoxicity and seizures. It has been clinically reviewed for use in autism, and has shown promise in reducing social anxiety while improving cognition. Carnosine may boost GABA and is also of interest for mitigating seizure activity. Carnosine is a newer amino acid tool than taurine, alanine, or theanine for quelling anxiety, so less research exists on this. A usual starting dose is 250 mg, and up to 1000mg/day. A supportive high potency multivitamin is once again a good idea, especially for zinc and vitamin E. Toxicity is very low; it leaves the body rapidly.

Pros: Easy to give in capsules, which are widely available; or, open capsules to mix with food or fluids. Easy to quickly see a result; usually within a two to three days, a child will show a response once the dose is correct.

Cons: Cost. Liquid carnosine is available for younger children, but more expensive. I prefer to suggest capsules for mixing in to liquids, as a budget measure.

Tip: Give in the morning or after school, rather than at bedtime, to observe effects on anxiety.

Top pick #5: Antifungal therapy How many hundreds of kids have I met with intestinal candidiasis, or other candida infections, that went unnoticed – from within ears and sinuses, to lungs and urinary tract? Reams of websites, books, and even some peer review exist on this conundrum that mainstream pediatric practice has yet to appreciate. Harboring excessive Candida or fungal microbes disrupts behavior, appetite, stooling, mood, focus, and attention. If your child has a history of antibiotic use or had hard to treat thrush as a baby – even if only briefly – consider this possibility. The nearer your child’s antibiotic exposure to birth, the more likely s/he is to harbor Candida to a disruptive degree.

Treating a Candida infection with antifungal herb, medication, or high dose probiotics is another of my most favorite ways to see anxiety drop in a child. It often works. The stronger the antifungal tool, the faster it works. Using a low carb or low sugar diet will work slowly. Probiotics alone can work a little too slowly too. Antifungal medication (if the child’s MD will allow it) or potent antifungal herb tincture for 2-4 weeks at a minimum is a usual measure. I follow this with high potency mixed strain probiotic, to the tune of as much as 60-100 billion CFUs per dose, of mixed strains for Lactobacillus and Bifido species. This direct strategy may trigger die off of harbored yeast, which means a brief period of worsening behavior or anxiety; but it should pass within a week to yield a calmer, happier, and literally rosier child. There are many herbal tinctures that are effective against fungal burdens, and I use these often in my practice. They can be quite potent, so use them with guidance.

Pros: When indicated, this measure works fast (within a week or two), and may also improve many other challenges your child is probably having: Picky appetite, constipation or diarrhea, bloating, gas, acne/rashes, bedwetting, or stool accidents.

Cons: May require a strong prescription like Diflucan from your doctor, if herbs and probiotics don’t do the trick. But, I have witnessed strong herb blends to work better than medication in some cases.

Tip: Though this doesn’t always happen, prepare for initial die-off reaction and some bumpy days. Ease the excretion of dying yeast from the body with Epsom salts baths. If your child uses a probiotic, give this a few hours away from the antifungal herb.

Find more tips and strategies in Special Needs Kids Go Pharm-Free. If your child has autism, find even more specifics on leveraging nutrition, diets, and supplements for autism spectrum disorders in Special Needs Kids Eat Right.  If you still feel as if you need help, please don’t hesitate to schedule an appointment here.

All rights reserved © 2018 Nutrition Care For Children LLC

Special Needs Kids Go Pharm-Free Book Gives Non-Drug Options For Kids’ Health

Anne Dachel, Age of Autism

Anne Dachel is a contributing editor for Age of Autism and parent of a child affected by autism. I’m grateful for her daily news alerts on all things autism and her tireless effort to advocate for autism awareness. When I sent her a copy of Special Needs Kids Go Pharm-Free, she wrote back “ copy is now in tatters, having been carried with me in my purse everywhere I went so whenever I got a spare moment, I could read it.” Here are her questions for me about the book.

Your book gives dire statistics right at the beginning about the state of the health of American children. What has happened to children in this country during the last 25 years? Two major changes happened in the 1990s in the US, making American children born since then extremely vulnerable: One, the FDA permitted, with no safety review, the introduction of genetically modified (GMO) foods – including soy and corn, which both go into infant formulas and most processed foods. Two, we upped the vaccine schedule dramatically for infants and children. Both have shown potential to injure the human immune system, brain, gut or other organs‘ development and function, from birth onward. We’re just beginning to understand how detrimental this is for triggering asthma, allergies, inflammation, seizure disorders, autism, or gut/brain injuries that may mean poor outcomes like Crohn’s disease, eosinophilic esophagitis, learning disabilities and conduct disorders – all of which have risen dramatically in children since 1990.

Synergistic effects of GMO foods in pregnancy, in utero, in infancy – plus all the vaccines now recommended – are entirely unknown. For example: The gene inserted into GMO soy makes soy produce its own insecticide. It was found in gut bacteria of human volunteers eating GMO soy – meaning, the gene transcribed to the bacteria in the gut, and “taught” the volunteers’ gut bacteria to make insecticide. I believe this may be why some children with autism and GI problems are so treatment resistant, when it comes to correcting their bowel microflora. Do they have genes operating in there that make antibiotics and probiotics less effective? Nobody knows.
GMO crops are banned in most European countries. The approach there in the ’90s was that no data existed to show these foods were safe, so it was an unacceptable risk. The US approach was the opposite:The FDA said there no proof this is unsafe, so they allowed these highly profitable crops into the food supply. These can trigger allergies more often than their naturally occuring counterparts; other findings of detrimental effects on animals eating GMO feed crops are very disconcerting, from increased miscarriages and organ failures to death. Consumers are just beginning to understand this issue. Eating food that’s genetically modified to produce its own pesticide is something we wouldn’t want to do if given the choice, but Americans were not given the choice. Interestingly, the UK is also a GMO friendly nation, and has an even a higher rate of autism than the US.

Why aren’t doctors expressing alarm over what they’re seeing? Doctors are at a disadvantage for two reasons. One, they don’t study nutrition to a meaningful degree, and have a limited exposure to it. They are inundated with pharmaceutical information during their education and in practice, at the expense of valid information about nutrition or special diets. So, they don’t know how to assess kids for nutrition problems beyond the most obvious, and they don’t know how to provide nutrition care.  This leaves children unscreened and untreated; doctors may not even know there is potential for treatment here.

Two, they have no accountability for the injuries that may be caused by vaccines, due to the Vaccine Injury Compensation Program set up in the 1980s and the recent Supreme Court ruling that vaccines are “unavoidably unsafe”. Doctors have zero liability and zero accountability for vaccine injuries. If a child is injured by a vaccine, the doctor never gets sued; they suffer no penalty whatsoever. If a nurse goofs and gives a baby the wrong vaccine at the wrong time, and an injury occurs, there is no recourse at all other than to file a government claim and wait. My own family waited nine years for my son’s case to reach the docket, only to have it thrown out. I think this – along with how lucrative it is to vaccinate children in a pediatric practice – has kept doctors easy for industry to manipulate. This also leaves physicians free of any accountability to treatments for the injured – if they are brainwashed that these injuries aren’t happening, then there is nothing to treat. This leaves families scurrying for help elsewhere.

Your book is about nutritional needs…  What’s wrong with what we’re feeding out children? Lots can go wrong with how we feed our kids, even with all our best intentions. But the book is not about what parents are doing wrong, or even what is wrong with food. It’s about strategies that restore a child’s normal appetite, normal curiosity for a variety of foods that are healthful, normal bowel habits, and specific tools to replenish and support brain function with food and nutrients, instead of drugs, where ever possible.

Aren’t agencies like the Food and Drug Administration supposed to be making sure all our food is good for us?  What do you mean when you say the FDA is “overwhelmed”? The FDA’s focus has historically been about bacterial contaminants in food, not chemical toxins. There is less of a focus on agricultural chemicals, dyes, preservatives, additives, heavy metals, toxins, or colorings in food. There is no focus at all for monitoring the healthfulness of food, and certainly none at all for monitoring what GMO food does to human beings – the FDA has made it clear it doesn’t care about this with recent industry-friendly steps. It’s an overwhelming task to chase whether the food supply is safe, even in the FDA’s simplest terms; when you have beef in a single hamburger coming from dozens of cows raised in different countries, or juice in one carton from oranges in four countries, that’s a lot of processing over many locations to monitor. That’s just two foods. Parents can be a lot more pro-active than waiting to hear what’s okay to eat from the FDA. Buy organic foods if you can afford them; support your local farmer’s market it you have one; or even grow a few things yourself. This year I am working with an outfit called to help us grow more of our own food this year.

What are sources we can trust for information on safe and beneficial foods and supplements? The organic label is one help. It’s not perfect, but hopefully your grocer is honest and sourcing with integrity. I encourage buying organic, and that includes meat and eggs as well as produce. Organic foods are non-GMO foods at least in intent; pollen from GMO crops can drift into organic crops, but there is no knowing for sure right now if this is happening. Knowing your growers and grocers is another step, and this is catching on more and more around the US. Use this map to find what’s in your area in this regard. As for supplements, Special Needs Kids Go Pharm-Free devotes a chapter to picking reputable supplements. These can be just as fraught with contaminants, unwanted metals or chemicals, and toxins as food can be.

What do you consider that most critical changes that need to be made? The biggest need I see is waking up the medical community on this. I would love to train pediatricians on the role of nutrition in conditions like adhd, autism, learning disabilities, conduct disorders, and depression/anxiety in children, and the potential for helping these children, without prescription drugs.  Right now the pediatric community seems to be asleep at the wheel. A generation of children has slipped through their fingers, fallen victim to chronic disabilities and diseases, and they aren’t doing anything about it. I include a chapter in the book on working with other providers, if you’ve become too frustrated with your pediatrician.

How can nutritional changes reduce the need for prescription drugs? Nutrition impacts learning, sleep, cognition, mood, behavior, and development in children. Most kids I encounter are not eating diets that support those in a normal fashion, and/or, they have problems absorbing their diets that no one has ever assessed or treated. You can’t fix nutrition problems with psychotropic medications, reflux meds, inhalers, or steroids…. You have to identify, sort and prioritize the nutrition puzzle pieces. It’s not unusual for parents to tell me after we’ve had a few months with nutrition care process that their child no longer needs a medication, is using less of it, or has found a totally different one that works much better. We remove the confounding of nutrition problems from the whole picture.

How can school lunches be made healthier? The short answer is money. Schools need money to procure healthy whole foods and prepare them on site, rather than buy packaged food prepared elsewhere that is laden with additives, sugar, salt, trans-fats, and GMO ingredients. Boulder Valley School District is extremely lucky to have professional chef and whole foods advocate Anne Cooper – aka “Renegade Lunch Lady” – directing our Nutrition Services. She has made incredible progress in reducing processed and sugary foods in our school lunches, and bringing in as much organic and locally sourced food as the district can afford – which is a big accomplishment in Colorado, a state that is notoriously weak for funding for education. Ann is a strong national advocate for healthy school lunches – rightly so, since ample data illustrate how crucial nutrition is to better student outcomes.

What is “Splash”? This is a medical food made for children with intestinal inflammation, Crohn’s disease, or multiple food protein allergy. The protein source in it is ready to absorb, that is, it is made up of individual amino acids, rather than whole or partial protein molecules that require some digestion. I first used it for children with autism in my practice about 12 years ago. It was clear that in some cases, it made a dramatic difference. I wanted to know if replenishing the brain with the amino acids would help them progress. The formula is not made for this purpose; it is made to avoid allergic reaction, and to help the gut wall heal. But children with autism may not digest proteins very well; besides causing allergy for some of them, I wondered if this could leave their brains bereft of neurotransmitter ingredients, which we get from proteins in our diets. I noticed that kids in my caseload whom I placed on special diets and who added this formula progressed more for language and reduction of autism features than kids who didn’t add the Splash formula. There is great potential here. Caveats too; the formula has some ingredients that I don’t like; but I do think a subset of kids can do well with this tool or a similar approach, no matter what the developmental diagnosis is, if there are certain deficits in their diets or GI function.

Can you describe some examples of improvements you’ve personally witnessed in children that you’ve worked with? First, kudos to these parents, because they were the boots on the ground. I do the work teasing out the problems and crafting the care plans, but the most success happens when the parents roll up their sleeves and work it. I have seen children move far away from an autism diagnosis; from needing an aide to not needing one; from facing a feeding tube and missing school due to physical weakness, to gaining weight and playing, learning, living again. I’ve seen kids leave behind debilitating eczema or asthma symptoms, and reverse poor growth and gain, after being told they were going to be stunted for life and need growth hormone injections. I have witnessed a teen who was suicidal, nearly non-verbal, constantly bullied, and disengaged while on SSRIs turn into a happy, talkative, engaged, and successful youngster without medications – by successful I mean getting a varsity letter on a sports team when engaging in sports prior to nutrition care was out of the question; getting a job; and making frinds.

What do our children need that they’re not getting from doctors? We need our doctors to stop regarding children with diarrhea, constipation, shiners, bloated bellies, chronic illness, frequent infections, anxiety, insomnia, and developmental disabilities as healthy enough. I would like to see doctors recover their curiosity: Why did they become doctors in the first place? Hopefully it was to do more than hand out prescriptions for Prevacid, Adderall, Amoxicillin, Miralax, and Albuterol, after jabbing a young patient with multiple vaccines at once. This isn’t health care; this is drug-pushing. It may be common now, but it isn’t normal for children to live on polypharmacy. And, though I have a masters degree in public health, I do not believe children need all the vaccines they now get. We have forgotten the role of nutrition in infection. It needs to be re-engaged. I do think we are over-vaccinating infants and children, and that it is causing more harm than good in the US at this point. The polypharmacy-and-hypervaccination approach hasn’t helped our kids, who are more chronically ill and disabled than ever before. We can’t slip into this as a New Normal. In fact, in Vaccine Epidemic, that is the dilemma I wrote about in my chapter.

Are your protocols strictly for “special needs” kids? Nope! I tried to convince my publisher to title the book differently to reflect that, but they felt parents weren’t ready to hear that this affects everybody’s kids. I don’t agree. I sense every week how frustrated parents are with what is happening to their children, and how they feel so unheard and unhelped by the medical community. Maybe in my next book!