Jun 28, 2017 | Uncategorized
There’s no reason why kids – any kids – can’t eat good, real food. Adapted from a New York Times recipe, this recipe is modified for allergy by omitting all bovine dairy and all gluten sources. Manchego (sheep’s) cheese is the substitute... 
May 11, 2016 | Uncategorized
Tuna Pesto? It’s good. I modified this recipe from a cookbook I was gifted many years ago, of traditional Italian pasta sauces. One of the recipes called for a can of tuna, which sounded awful, until I tried it. It’s delicious. Merging that recipe with a...