Servings | Prep Time |
1loaf | 20minutes |
Cook Time | Passive Time |
60minutes | 60minutes |
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For muffins, grease a muffin or cupcake tin and dust with your choice of GF or Paleo flour. Reduce baking time to 18-25 minutes, longer for larger muffins and less for smaller ones. Test for doneness with toothpick, which should come out clean. Cool on baking rack and frost with Paleo Honey Buttercream Frosting. If nuts of any type can’t be added to the batter, try Lily’s GF CF stevia sweetened chocolate chips, raisins, or Enjoy Life GF CF chocolate chips.